Monday, July 21, 2008

Yummy Chocolate Pie



2 (4-serving size) chocolate INSTANT pudding
1 1/2 c. milk
1 (8-ounce) Cool Whip
1 chocolate pie shell

Mix pudding with the 1 1/2 cups milk and half of the Cool Whip. Pour in pie shell; chill til firm. Before serving, top with remaining Cool Whip. Quick and sooooo good!!!